Clodagh McKenna - Fresh From The Sea

We are absolutely delighted at Gifts and Vouchers to welcome Clodagh McKenna, one of Ireland's most famous Chefs, food writers and TV personalities. Clodagh McKenna trained at Ballymaloe Cookery School and went on to work as a chef in Ballymaloe House for three years. She was also editor of the Slow Food Ireland Guide to Producers and started the national Slow Food Ireland Weekend. She has her own weekly column for the Irish Examiner, a monthly column for RSVP magazine and is editor of LOVE Food online. She lectures at the University of Gastronomic Sciences in Colorno, Italy. Her previous book The Irish Farmers' Market Cookbook is a bestseller. Clodagh has presented two RTE series of Fresh from the Farmers' Market and her third series Fresh From the Sea is starting tonight 30th June 09 on RTE 1 at 7pm.

We are delighted to have her book Fresh from The Sea on sale here at Gifts and Vouchers. And Clodagh has also excitingly given us a special offer of her book combined with one of her own uniquely designed Aprons for a special price of €49.50. These would make a wonderful gift for any lady in the kitchen. These Aprons reflect Clodagh's sense of style and come beautifully packaged in a gift presentation box. Stylish from kitchen to table!

Enjoy our clips from Clodagh which we are delighted to have on the blog! I know I will be straight into the kitchen after watching them. And we will have more from her over the months ahead.

fresh from the sea kerry episode from David Hare on Vimeo.

Sian x